The recipe Gluten-free pasta salad

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Gluten-free pasta salad recipe is a Salad meal that takes 15 minutes to make. If you enjoy for Salad, you will like Gluten-free pasta salad!

Gluten-free pasta salad

Gluten-free pasta salad Recipe
Gluten-free pasta salad

What Course Is Gluten-free pasta salad?

Gluten-free pasta salad is for Salad.


How Long Does Gluten-free pasta salad Recipe Take To Prepare?

Gluten-free pasta salad takes 15 minutes to prepare.


How Long Does Gluten-free pasta salad Recipe Take To Cook?

Gluten-free pasta salad takes 15 minutes to cook.


How Many Servings Does Gluten-free pasta salad Recipe Make?

Gluten-free pasta salad makes 6 servings.


What Are The Ingredients For Gluten-free pasta salad Recipe?

The ingredients for Gluten-free pasta salad are:

1 box quinoa pasta
1 tomato, chopped
1 slice onion, finely minced
1-2 stalks celery, diced
1-2 carrots, diced
1 stalk broccoli, finely chopped
1-2 T balsamic vinaigrette (to taste)
1-2 T olive oil (to taste)


How Do I Make Gluten-free pasta salad?

Here is how you make Gluten-free pasta salad:

1. Cook pasta according to instructions. Rinse well in cold water once cooked.2. Add all chopped veggies. Optional: mix in some fresh parsley or other herbs.3. Drizzle with vinegar, oil, or dressing. Stir well, and refrigerate for at least an hour before eating.Serving Size: Makes 6 servings of about 1 cup eachNumber of Servings: 6Recipe submitted by SparkPeople user FRENCHIFAL.


What's The Nutritional Info For Gluten-free pasta salad?

The nutritional information for Gluten-free pasta salad is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 181.9
  • Total Fat: 6.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 100.6 mg
  • Total Carbs: 33.9 g
  • Dietary Fiber: 3.6 g
  • Protein: 3.4 g

What Dietary Needs Does Gluten-free pasta salad Meet?

The dietary needs meet for Gluten-free pasta salad is Gluten Free


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