Side Items

Monica's Potato Salad takes several minutes to prepare.

Monica's Potato Salad takes several minutes to cook.

Monica's Potato Salad makes 20 servings.

The ingredients for Monica's Potato Salad are:

5 lb bag yellow potatoes, cooked, peeled and diced
3/4 c. light mayonnaise
1/4 c. regular mayonnaise
6 large eggs, boiled, peeled and diced
1 T. agave nectar
3 T. truvia
1 T. white vinegar
2 large apples, peeled and diced
salt and pepper to taste

Here is how you make Monica's Potato Salad:

Place cooked, peeled and diced potatoes in a large bowl. In small bowl mix vinegar, agave, truvia and 1/4 c. mayo. Add mixture to potatoes. Add apples, eggs and remaining mayonnaise. Salt and pepper to taste. Mix well. Serving Size: Makes 20 1/2 cup servingsNumber of Servings: 20Recipe submitted by SparkPeople user LUV4CHOCOLATE.

The nutritional information for Monica's Potato Salad is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 161.7

• Total Fat: 6.5 g
• Cholesterol: 59.4 mg
• Sodium: 113.7 mg
• Total Carbs: 22.8 g
• Dietary Fiber: 2.0 g
• Protein: 4.1 g