Side Items

Scott's Potato Salad takes 30 minutes to prepare.

Scott's Potato Salad takes 15 minutes to cook.

Scott's Potato Salad makes 10 servings.

The ingredients for Scott's Potato Salad are:

10.0 medium (2-1/4" to 3-1/4" dia.) Potato, raw
8.0 medium (3/4" to 1" dia) Radishes
3.0 stalk, large (11"-12" long) Celery, raw
0.5 cup, chopped Onions, raw
4.0 large Egg, fresh, whole, raw
16.0 tbsp Kraft Miracle Whip Light Dressing
4.0 tsp or 1 packet Yellow Mustard
2.0 tsp Paprika

Here is how you make Scott's Potato Salad:

Boil potatoes until a fork goes in easily. Boil eggs until hard. Cool eggs and potatoes in cold water. Cut up ingredients into bite size pieces. Mix Muracle Whip and Mustard together and mix in with potatoes, eggs and veggies. Sprinkle Paprika over the top and refrigerate.Serving Size: 1 cupNumber of Servings: 10.0Recipe submitted by SparkPeople user AACTIVEMAN.

The nutritional information for Scott's Potato Salad is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 217.0

• Total Fat: 4.6 g
• Cholesterol: 74.4 mg
• Sodium: 303.2 mg
• Total Carbs: 38.8 g
• Dietary Fiber: 5.8 g
• Protein: 6.5 g