Side Items

German bacon spinach salad takes several minutes to prepare.

German bacon spinach salad takes several minutes to cook.

German bacon spinach salad makes 1 servings.

The ingredients for German bacon spinach salad are:

3 slices bacon, chopped
2 tablespoons bacon grease
2 tablespoons vinegar
2 tablespoons granular Splenda
3 tablespoons mayonnaise
5 ounces spinach
2 hard boiled eggs, chopped
2 ounces cucumber, about 8 slices
1 1/2 ounces red onion, sliced thin, about 1/4 cup

Here is how you make German bacon spinach salad:

Fry bacon and chop, reserve 2 tbs grease.When cool enough, mix grease with vinegar, mayo and splenda. Serve over salad of the remaining ingredients Serving Size: makes one large salad as mealNumber of Servings: 1Recipe submitted by SparkPeople user FLEGEL.

The nutritional information for German bacon spinach salad is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 716.0

• Total Fat: 59.4 g
• Cholesterol: 421.6 mg
• Sodium: 768.3 mg
• Total Carbs: 18.8 g
• Dietary Fiber: 5.6 g
• Protein: 29.5 g

The dietary needs meet for German bacon spinach salad is Low Carb