The recipe Spinach and Strawberry salad with Kiwi

Made From Scratch Recipes

Spinach and Strawberry salad with Kiwi recipe is a Salad meal that takes 10 minutes to make. If you enjoy for Salad, you will like Spinach and Strawberry salad with Kiwi!

Spinach and Strawberry salad with Kiwi

Spinach and Strawberry salad with Kiwi Recipe
Spinach and Strawberry salad with Kiwi

Spinach and Strawberry salad with Kiwi

What Course Is Spinach and Strawberry salad with Kiwi?

Spinach and Strawberry salad with Kiwi is for Salad.


How Long Does Spinach and Strawberry salad with Kiwi Recipe Take To Prepare?

Spinach and Strawberry salad with Kiwi takes 10 minutes to prepare.


How Long Does Spinach and Strawberry salad with Kiwi Recipe Take To Cook?

Spinach and Strawberry salad with Kiwi takes 10 minutes to cook.


How Many Servings Does Spinach and Strawberry salad with Kiwi Recipe Make?

Spinach and Strawberry salad with Kiwi makes 2 servings.


What Are The Ingredients For Spinach and Strawberry salad with Kiwi Recipe?

The ingredients for Spinach and Strawberry salad with Kiwi are:

Spinach, fresh, 2 cup (remove)
*Red wine vinegar, .25 tbsp (remove)
*jam, Smucker's raspberry, .25 tbsp (remove)
Olive Oil, Extra Virgin, .5 tbs (remove)
Walnuts, .0625 cup, chopped (remove)
Strawberries, fresh, 2 medium (1-1/4" dia) (remove)
Strawberries, fresh, 2 medium (1-1/4" dia) (remove)
Kiwi Fruit, 1 fruit without skin, medium (remove)


How Do I Make Spinach and Strawberry salad with Kiwi?

Here is how you make Spinach and Strawberry salad with Kiwi:

1.Mix together raspberry vinegar, raspberry jam, and vegetable oil in a small container. 2.Combine spinach, nuts, strawberries, and kiwi in a salad bowl. Toss with raspberry dressingNumber of Servings: 2Recipe submitted by SparkPeople user TRAINLADY1107.


What's The Nutritional Info For Spinach and Strawberry salad with Kiwi?

The nutritional information for Spinach and Strawberry salad with Kiwi is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 100.4
  • Total Fat: 6.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 25.9 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 2.8 g
  • Protein: 1.9 g

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