Side Items

Fire Roasted Red Papper and Tomato Salad takes 20 minutes to prepare.

Fire Roasted Red Papper and Tomato Salad takes several minutes to cook.

Fire Roasted Red Papper and Tomato Salad makes 8 servings.

The ingredients for Fire Roasted Red Papper and Tomato Salad are:

3 tomatoes
2 roasted red peppers
1 cup chopped onion
.25 cup grated Parmesan cheese
4 tbsp basil
3 tbsp parsley
1 tbsp oregano
.25 cup Red Wine Vinegar
4 tbsp EVOO
salt and pepper to taste

Here is how you make Fire Roasted Red Papper and Tomato Salad:

Mix all ingredients and best when in fridge over night. Tasty with french bread or french bread crustinis. paint evoo and italian hebs onto .5" slices and broil till golden. Then top with the salad. I like it as a side dish w/or w/out the bread.Herbs in the salad are realy to taste and the salad is great without the peppers as well.Number of Servings: 8Recipe submitted by SparkPeople user TREEVER1.

The nutritional information for Fire Roasted Red Papper and Tomato Salad is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 118.2

• Total Fat: 7.6 g
• Cholesterol: 1.2 mg
• Sodium: 119.9 mg
• Total Carbs: 6.6 g
• Dietary Fiber: 1.3 g
• Protein: 1.3 g

Fire Roasted Red Papper and Tomato Salad is Italian cuisine.