The recipe Crisp Veggie Salad

Made From Scratch Recipes

Crisp Veggie Salad recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Crisp Veggie Salad!

Crisp Veggie Salad

Crisp Veggie Salad Recipe
Crisp Veggie Salad

Just a bunch of veggies, some olive oil, basalmic vinegar, and herbs.

What Course Is Crisp Veggie Salad?

Crisp Veggie Salad is for Salad.


How Long Does Crisp Veggie Salad Recipe Take To Prepare?

Crisp Veggie Salad takes 10 minutes to prepare.


How Long Does Crisp Veggie Salad Recipe Take To Cook?

Crisp Veggie Salad takes several minutes to cook.


How Many Servings Does Crisp Veggie Salad Recipe Make?

Crisp Veggie Salad makes 10 servings.


What Are The Ingredients For Crisp Veggie Salad Recipe?

The ingredients for Crisp Veggie Salad are:

Cucumber (with peel), .5 cucumber (8-1/4")
Red Ripe Tomatoes, 1 cup, chopped or sliced
Onions, raw, 1 cup, chopped
Cauliflower, raw, .5 head, medium (5-6" dia)
Mushrooms, fresh, 1 cup, pieces or slices
Olive Oil, .25 cup
Balsamic Vinegar, 5 tbsp
Asparagus, fresh, 20 spear, medium (5-1/4" to 7" long)



How Do I Make Crisp Veggie Salad?

Here is how you make Crisp Veggie Salad:

Grab the veggies you want, chop them up, put them in a big bowl, add the olive oil and balsamic vinegar. Swirl, then try the herbs. I used basil and crushed pepper mostly. Thyme might be good too. Serving Size: Should make about ten 1cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user BUGWITCH.


What's The Nutritional Info For Crisp Veggie Salad?

The nutritional information for Crisp Veggie Salad is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 79.6
  • Total Fat: 5.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 14.4 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 2.1 g
  • Protein: 2.0 g

What Dietary Needs Does Crisp Veggie Salad Meet?

The dietary needs meet for Crisp Veggie Salad is Vegan


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