Side Items

Dill Sauce (I use on seafood) takes 5 minutes to prepare.

Dill Sauce (I use on seafood) takes several minutes to cook.

Dill Sauce (I use on seafood) makes 2 servings.

The ingredients for Dill Sauce (I use on seafood) are:

2 tbsp Burmans Real Mayonnaise (by LIBBYTUCKER1)
1 tbsp Sour Cream
1 tsp Dill weed, dried
1 tbsp Green onion tops (by LLOTSDEEDE)

Here is how you make Dill Sauce (I use on seafood):

Combine, Chill, ServeServing Size:?4 light servings

The nutritional information for Dill Sauce (I use on seafood) is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 115.1

• Total Fat: 12.3 g
• Cholesterol: 7.6 mg
• Sodium: 94.2 mg
• Total Carbs: 0.7 g
• Dietary Fiber: 0.2 g
• Protein: 0.3 g