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White Pizza Sauce takes 2 minutes to prepare.

White Pizza Sauce takes 5 minutes to cook.

White Pizza Sauce makes 8 servings.

The ingredients for White Pizza Sauce are:

2 tbsp Butter, unsalted
2 tbsp all purpose flour
1 1/4 cup 2% milk
1/4 tsp Morton Iodized Sea Salt
1/8 tsp Pepper, black
2 cloves Garlic, pressed or finely grated
1/4 cup Parmesan Cheese, shredded

Here is how you make White Pizza Sauce:

Melt butter in a small saucepan over medium heat. Whisk in flour and continue whisking for 1-2 minutes (do not let it brown).Slowly add milk, whisking constantly until smooth, thickened, and bubbly.Whisk in salt, pepper, and garlic.Add Parmesan cheese and whisk another 30 seconds. Remove from heat and continue whisking just until cheese is melted and sauce is smooth. Set aside to cool before using for pizza. (Sauce will thicken as it cools.) To store, cover and refrigerate for up to 5 days.Serving Size: Makes 1 1/2 cups of sauce or enough for 4 (10 inch) pizzasNumber of Servings: 8Recipe submitted by SparkPeople user DBEAU57.

The nutritional information for White Pizza Sauce is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 62.0

• Total Fat: 4.3 g
• Cholesterol: 12.7 mg
• Sodium: 135.4 mg
• Total Carbs: 2.7 g
• Dietary Fiber: 0.1 g
• Protein: 3.2 g