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Spicy Indian Style Cabbage is for Dinner.

Spicy Indian Style Cabbage takes 5 minutes to prepare.

Spicy Indian Style Cabbage takes 10 minutes to cook.

Spicy Indian Style Cabbage makes 3 servings.

The ingredients for Spicy Indian Style Cabbage are:

1 tbsp olive oil oil
1/2 of a large head of green cabbage, sliced thinly
3 cloves garlic, minced
1/2 tsp cayenne
1/2 tsp ground turmeric
salt and pepper to taste, if desired

Here is how you make Spicy Indian Style Cabbage:

Heat oil in a large skillet over med-high heat. When hot, add cabbage. Cover and let cook for two-three minutes. Cabbage should be darkened on the bottom. Add remaining ingredients, stir and cover. Add a little water if too dry and cook until soft, stirring occasionally. Serving Size: Makes approximately 3-1 cup servingsNumber of Servings: 3Recipe submitted by SparkPeople user PHOENIXRISING04.

The nutritional information for Spicy Indian Style Cabbage is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 99.4

• Total Fat: 5.2 g
• Cholesterol: 0.0 mg
• Sodium: 38.5 mg
• Total Carbs: 12.8 g
• Dietary Fiber: 5.1 g
• Protein: 3.3 g

Spicy Indian Style Cabbage is Indian cuisine.

The dietary needs meet for Spicy Indian Style Cabbage is Gluten Free