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America's Test Kitchen Basic Vinaigrette takes several minutes to prepare.

America's Test Kitchen Basic Vinaigrette takes several minutes to cook.

America's Test Kitchen Basic Vinaigrette makes 16 servings.

The ingredients for America's Test Kitchen Basic Vinaigrette are:

Olive oil, shallots, balsamic vinegar, dijon mustard, fresh thyme, garlic, salt, pepper

Here is how you make America's Test Kitchen Basic Vinaigrette:

Number of Servings: 16Recipe submitted by SparkPeople user MIVUCKOVIC.

The nutritional information for America's Test Kitchen Basic Vinaigrette is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 91.9

• Total Fat: 10.0 g
• Cholesterol: 0.0 mg
• Sodium: 87.9 mg
• Total Carbs: 0.6 g
• Dietary Fiber: 0.1 g
• Protein: 0.0 g