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Zucchini Oven Chips takes several minutes to prepare.

Zucchini Oven Chips takes several minutes to cook.

Zucchini Oven Chips makes 4 servings.

The ingredients for Zucchini Oven Chips are:

1/4 cup dry breadcrumbs
1/4 cup (1 ounce) grated fresh Parmesan cheese
1/4 teaspoon seasoned salt
1/4 teaspoon garlic powder
1/8 teaspoon freshly ground black pepper
2 tablespoons fat-free milk
2 1/2 cups (1/4-inch-thick) slices zucchini (about 2 small)
Cooking spray

Here is how you make Zucchini Oven Chips:

Preheat oven to 425?. Combine first 5 ingredients in a medium bowl, stirring with a whisk. Place milk in a shallow bowl. Dip zucchini slices in milk, and dredge in breadcrumb mixture. Place coated slices on an ovenproof wire rack coated with cooking spray; place rack on a baking sheet. Bake at 425? for 30 minutes or until browned and crisp. Serve immediately.Serving Size: 4Number of Servings: 4Recipe submitted by SparkPeople user EMC135.

The nutritional information for Zucchini Oven Chips is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 62.5

• Total Fat: 2.0 g
• Cholesterol: 5.1 mg
• Sodium: 206.0 mg
• Total Carbs: 7.8 g
• Dietary Fiber: 1.7 g
• Protein: 4.0 g