The recipe Carrots, Zucchini, Mushrooms

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Carrots, Zucchini, Mushrooms recipe is a meal that takes 5 minutes to make. If you enjoy for , you will like Carrots, Zucchini, Mushrooms!

Carrots, Zucchini, Mushrooms

Carrots, Zucchini, Mushrooms Recipe
Carrots, Zucchini, Mushrooms

quick, easy side dish

How Long Does Carrots, Zucchini, Mushrooms Recipe Take To Prepare?

Carrots, Zucchini, Mushrooms takes 15 minutes to prepare.


How Long Does Carrots, Zucchini, Mushrooms Recipe Take To Cook?

Carrots, Zucchini, Mushrooms takes 5 minutes to cook.


How Many Servings Does Carrots, Zucchini, Mushrooms Recipe Make?

Carrots, Zucchini, Mushrooms makes 4 servings.


What Are The Ingredients For Carrots, Zucchini, Mushrooms Recipe?

The ingredients for Carrots, Zucchini, Mushrooms are:

1.5 cup, strips or slices Carrots, raw
1.5 cup, sliced Zucchini
1 cup, pieces or slices Mushrooms, fresh
.5 tsp Dill weed, dried
2 dash Pepper, black
2 dash Salt
.5 tsp Garlic powder
.25 tsp Nutmeg, ground


How Do I Make Carrots, Zucchini, Mushrooms?

Here is how you make Carrots, Zucchini, Mushrooms:

peel carrots slice into disks and steam for 1 minutehalve and slice zucchinislice mushroomsplace carrots and zucchini in a pan with the water from steaming the carrots. cook about 2 minutes, add mushrooms (and more water if needed.season and cook another minute or two, until mushrooms are wilted, but zucchini is still somewhat firm. Serving Size: makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user JKELLER38.


What's The Nutritional Info For Carrots, Zucchini, Mushrooms?

The nutritional information for Carrots, Zucchini, Mushrooms is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 35.7
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 112.1 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 2.5 g
  • Protein: 1.5 g

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