The recipe Sauteed zucchini and mushrooms

Made From Scratch Recipes

Sauteed zucchini and mushrooms recipe is a meal that takes several minutes to make. If you enjoy for , you will like Sauteed zucchini and mushrooms!

Sauteed zucchini and mushrooms

Sauteed zucchini and mushrooms Recipe
Sauteed zucchini and mushrooms

Vegetables

How Long Does Sauteed zucchini and mushrooms Recipe Take To Prepare?

Sauteed zucchini and mushrooms takes several minutes to prepare.


How Long Does Sauteed zucchini and mushrooms Recipe Take To Cook?

Sauteed zucchini and mushrooms takes several minutes to cook.


How Many Servings Does Sauteed zucchini and mushrooms Recipe Make?

Sauteed zucchini and mushrooms makes 6 servings.


What Are The Ingredients For Sauteed zucchini and mushrooms Recipe?

The ingredients for Sauteed zucchini and mushrooms are:

4.0 cup, sliced Zucchini
2.0 cup, pieces or slices Mushrooms, fresh
4.0 tbsp Butter, salted
1.0 dash Salt
1.0 dash Pepper, black


How Do I Make Sauteed zucchini and mushrooms?

Here is how you make Sauteed zucchini and mushrooms:

Sauteed vegetables in butter salt and pepperServing Size: 1 cupNumber of Servings: 6.0Recipe submitted by SparkPeople user TAMIKON.


What's The Nutritional Info For Sauteed zucchini and mushrooms?

The nutritional information for Sauteed zucchini and mushrooms is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 92.4
  • Total Fat: 7.8 g
  • Cholesterol: 20.7 mg
  • Sodium: 84.9 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 2.0 g
  • Protein: 1.6 g

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