Snack

Oat and Apple Muffin is for Snack.

Oat and Apple Muffin takes 5 minutes to prepare.

Oat and Apple Muffin takes 25 minutes to cook.

Oat and Apple Muffin makes 12 servings.

The ingredients for Oat and Apple Muffin are:

1 Egg
150 ml sunflower oil
175 ml milk

75g porridge oats
150g plain flour
3tsp baking powder
75g sugar
0.75tsp salt
1 tsp mixed spice
150g sultanas
1 apple cored

Here is how you make Oat and Apple Muffin:

Mix egg, sunflower oil and milk in one bowl.Mix rest of ingredients in another bowl. Add Dry ingredients to wet and mix until just combined (do not over mix).Spoon into 12 mufin cases and bake at 180 celcius for 25 minutesNumber of Servings: 12Recipe submitted by SparkPeople user AMBLINGALONG.

The nutritional information for Oat and Apple Muffin is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 245.6

• Total Fat: 12.7 g
• Cholesterol: 18.9 mg
• Sodium: 301.9 mg
• Total Carbs: 30.3 g
• Dietary Fiber: 1.0 g
• Protein: 3.1 g