The recipe Baked Corn Tortilla Chips ~ 2

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Baked Corn Tortilla Chips ~ 2 recipe is a Snack meal that takes 8 minutes to make. If you enjoy for Snack, you will like Baked Corn Tortilla Chips ~ 2!

Baked Corn Tortilla Chips ~ 2

Baked Corn Tortilla Chips ~ 2 Recipe
Baked Corn Tortilla Chips ~ 2

What Course Is Baked Corn Tortilla Chips ~ 2?

Baked Corn Tortilla Chips ~ 2 is for Snack.


How Long Does Baked Corn Tortilla Chips ~ 2 Recipe Take To Prepare?

Baked Corn Tortilla Chips ~ 2 takes 5 minutes to prepare.


How Long Does Baked Corn Tortilla Chips ~ 2 Recipe Take To Cook?

Baked Corn Tortilla Chips ~ 2 takes 8 minutes to cook.


How Many Servings Does Baked Corn Tortilla Chips ~ 2 Recipe Make?

Baked Corn Tortilla Chips ~ 2 makes 1 servings.


What Are The Ingredients For Baked Corn Tortilla Chips ~ 2 Recipe?

The ingredients for Baked Corn Tortilla Chips ~ 2 are:

Corn Tortillas (2, small)
Olive Oil (1 tsp)
Salt


How Do I Make Baked Corn Tortilla Chips ~ 2?

Here is how you make Baked Corn Tortilla Chips ~ 2:

* Cut tortillas into triangles* Spread onto baking sheet sprayed with cooking spray* Brush olive oil on tortillas* Sprinkle with salt* Bake in 375 degree oven approximately 8 minutes* Serve immediatelyNumber of Servings: 1Recipe submitted by SparkPeople user JOYBEE81.


What's The Nutritional Info For Baked Corn Tortilla Chips ~ 2?

The nutritional information for Baked Corn Tortilla Chips ~ 2 is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 153.1
  • Total Fat: 6.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 333.5 mg
  • Total Carbs: 23.2 g
  • Dietary Fiber: 3.3 g
  • Protein: 3.0 g

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