Snack

Pumpkin Xi Ban is for Snack.

Pumpkin Xi Ban takes several minutes to prepare.

Pumpkin Xi Ban takes several minutes to cook.

Pumpkin Xi Ban makes 10 servings.

The ingredients for Pumpkin Xi Ban are:

(A)
200g plain flour
2 tsp yeast
170ml warm water

(B)
200g glutinous rice flour
100g plain flour
2 tbsp oil
250g-280g mashed pumpkin
110g sugar

Here is how you make Pumpkin Xi Ban:

1. Mix all the ingredients in (A) well in a big mixing bowl. Cover the bowl with a wet towel and let it prove for 3 hours.2. Steam pumpkin for 15 minutes. Remove from steamer, add sugar to the hot pumpkin and mashed it with a fork.3. Mix mashed pumpkin into the rest of ingredients in (B). (Do not add all pumpkin at once, I first add 200g and then 20g every other time till you get a pliable dough.4. Knead (1) and (3) together till you get a smooth dough. Dough is a little sticky but you should be able to mould it into small round balls, otherwise add in 10g of flour till you get the dough that you can handle.5. Divide dough into 50g pieces, mould them into smooth round balls and flatten them. Place them on greased baking sheet or banana leaf. Prove for 90 minutes then steam on medium heat for 16 minutes.6. Stamp them with red coloring, however, this is optional. Glace them with cooked cooking oil and leave to cool before serving.Number of Servings: 10Recipe submitted by SparkPeople user WACKY-GAL.

The nutritional information for Pumpkin Xi Ban is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 201.4

• Total Fat: 3.2 g
• Cholesterol: 0.0 mg
• Sodium: 2.2 mg
• Total Carbs: 39.4 g
• Dietary Fiber: 1.3 g
• Protein: 3.7 g