Soup

Chicken Chili Spicy is for Soup.

Chicken Chili Spicy takes 25 minutes to prepare.

Chicken Chili Spicy takes 45 minutes to cook.

Chicken Chili Spicy makes 8 servings.

The ingredients for Chicken Chili Spicy are:

2 hot & spicy turkey sausages (replaces chorizo)
1 ?-2 cups chopped onions
5 cloves garlic
2 fresh peppers (serrano or jalapeno) use gloves!
1-3 habanero peppers use gloves!!!-
1 can northern beans
1 can chili beans
2-3 cans hominy
2 cans fire roasted chopped green chilies
6 cups chicken broth
1 roasted chicken- pulled, shredded and chopped
2 Tbsp. chili powder
3 Tbsp. Cumin
1 cup sour cream fat free (can use less)
Optional ? Monterey Jack (or a blended with Colby)

Here is how you make Chicken Chili Spicy:

Heat ground turkey (must remove from casing) in large pan over medium heat until hot. Add onions, garlic, fresh peppers; cook 3 to 4 minutes until crisp tender. Stir in remaining ingredients except sour cream. Bring to a boil. Reduce heat; simmer for 20 minutes or until slightly thickened. Stir in cheese, let melt then add sour cream just before serving. You can add less peppers in step one and add more after boil to find you heat range. Number of Servings: 8Recipe submitted by SparkPeople user TURTLEWED2012.

The nutritional information for Chicken Chili Spicy is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 302.9

• Total Fat: 7.7 g
• Cholesterol: 19.1 mg
• Sodium: 1,251.4 mg
• Total Carbs: 28.3 g
• Dietary Fiber: 5.5 g
• Protein: 10.4 g