Soup

Chili Mac Favorite is for Soup.

Chili Mac Favorite takes 20 minutes to prepare.

Chili Mac Favorite takes 120 minutes to cook.

Chili Mac Favorite makes 12 servings.

The ingredients for Chili Mac Favorite are:

2 lbs 93% Ground Beef
4 cups Pinto Beans, soaked
1 48 fl oz V-8 Cocktail Juice
2 cups Stewed Tomatoes
1 cup chopped onion
3/4 cup chopped green bell pepper
2 cup Whole Wheat Macaroni
3 Tbsp Chili Powder

Here is how you make Chili Mac Favorite:

Brown ground beef in skillet. Drain ground beef then mix with V-8 juice, presoaked pinto beans, stewed tomatoes, chili powder, onions, and peppers in large pan. Simmer over medium heat for 1 hour, stirring occassionally. Add macaroni and simmer for another hour, stirring occassionally. Makes approximately 10 1 cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user VDRAPER67.

The nutritional information for Chili Mac Favorite is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 268.4

• Total Fat: 6.3 g
• Cholesterol: 43.5 mg
• Sodium: 626.3 mg
• Total Carbs: 31.8 g
• Dietary Fiber: 7.9 g
• Protein: 23.6 g