Soup

Broccoli, turkey, dumpling soup is for Soup.

Broccoli, turkey, dumpling soup takes 25 minutes to prepare.

Broccoli, turkey, dumpling soup takes 45 minutes to cook.

Broccoli, turkey, dumpling soup makes 8 servings.

The ingredients for Broccoli, turkey, dumpling soup are:

as above

Here is how you make Broccoli, turkey, dumpling soup:

Makes 8 2.5 cup servings.Number of Servings: 8Recipe submitted by SparkPeople user CARLSDL.

The nutritional information for Broccoli, turkey, dumpling soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 158.3

• Total Fat: 4.8 g
• Cholesterol: 76.3 mg
• Sodium: 934.6 mg
• Total Carbs: 14.0 g
• Dietary Fiber: 2.7 g
• Protein: 16.1 g

The dietary needs meet for Broccoli, turkey, dumpling soup is Low Fat