Soup

low salt turkey red chili is for Soup.

low salt turkey red chili takes 15 minutes to prepare.

low salt turkey red chili takes 180 minutes to cook.

low salt turkey red chili makes 8 servings.

The ingredients for low salt turkey red chili are:

16 oz Turkey, Ground turkey, 93% lean
4 cup Kitchen Basics Unsalted Vegetable Stock (by ECHO_E)
3.5 cup Beans, pinto
1.75 cup Beans, black
3.5 serving Kuners dark red kidney beans no salt 1/2 c
8 oz V8 Vegetable Juice, Spicy Hot

Here is how you make low salt turkey red chili:

brown turkey and season with chili powder, chipolte powder, cumin powder other hot spices to taste. dump all in crock pot and cook on high for 3 hoursServing Size: 8 2 c servingsNumber of Servings: 8Recipe submitted by SparkPeople user LINWINAGAIN.

The nutritional information for low salt turkey red chili is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 299.0

• Total Fat: 4.8 g
• Cholesterol: 40.0 mg
• Sodium: 228.1 mg
• Total Carbs: 43.2 g
• Dietary Fiber: 13.0 g
• Protein: 23.8 g