Thanksgiving

Oklahoma Persimmon Bread is for Dessert, Snack.

Oklahoma Persimmon Bread takes 10 minutes to prepare.

Oklahoma Persimmon Bread takes 65 minutes to cook.

Oklahoma Persimmon Bread makes 1 servings.

The ingredients for Oklahoma Persimmon Bread are:

2 eggs, slight beaten

1/2 cup white sugar

1/2 cup vegetable oil

1 cup persimmon pulp

1 teaspoon baking soda

3/4 cups all-purpose flour

3/4 cups whole wheat flour

1/2 teaspoon salt

1 teaspoon ground cinnamon

(Optional): 1/2 cup chopped dates, raisins or craisins, not included in nutrition info

Here is how you make Oklahoma Persimmon Bread:

Preheat oven to 325.In one bowl, thoroughly mix eggs, sugar, oil, persimmon pulp and baking soda.In another bowl, stir together flours, salt, cinnamon and chopped fruit, if desired. Blend the dry ingredients into the wet, and pour into prepared 8x4 loaf pan. Cook at 325 for 60-75 minutes.Serving Size: Makes 12 slicesNumber of Servings: 1Recipe submitted by SparkPeople user PARROTFISH90.

The nutritional information for Oklahoma Persimmon Bread is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 2,474.3

• Total Fat: 124.6 g
• Cholesterol: 540.0 mg
• Sodium: 1,327.8 mg
• Total Carbs: 320.2 g
• Dietary Fiber: 16.0 g
• Protein: 39.7 g