The recipe Greek Deviled Eggs

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Greek Deviled Eggs recipe is a Snack meal that takes 5 minutes to make. If you enjoy for Snack, you will like Greek Deviled Eggs!

Greek Deviled Eggs

Greek Deviled Eggs Recipe
Greek Deviled Eggs

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What Course Is Greek Deviled Eggs?

Greek Deviled Eggs is for Snack.


How Long Does Greek Deviled Eggs Recipe Take To Prepare?

Greek Deviled Eggs takes 15 minutes to prepare.


How Long Does Greek Deviled Eggs Recipe Take To Cook?

Greek Deviled Eggs takes 5 minutes to cook.


How Many Servings Does Greek Deviled Eggs Recipe Make?

Greek Deviled Eggs makes 3 servings.


What Are The Ingredients For Greek Deviled Eggs Recipe?

The ingredients for Greek Deviled Eggs are:

3 large Hard Boiled Egg
.125 cup Nonfat Plain Greek Yogurt (Kirkland)
1 tsp or 1 packet Yellow Mustard
1 tbsp Great Value Sweet Pickle relish
.5 tsp Paprika


How Do I Make Greek Deviled Eggs?

Here is how you make Greek Deviled Eggs:

mix egg yolks with yogurt, mustard and relish. Place into sandwich bag, cut the corner and squeeze into egg whites. sprinkle with PaprikaServing Size: 3Number of Servings: 3Recipe submitted by SparkPeople user LISAH101.


What's The Nutritional Info For Greek Deviled Eggs?

The nutritional information for Greek Deviled Eggs is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 90.9
  • Total Fat: 5.4 g
  • Cholesterol: 186.4 mg
  • Sodium: 131.4 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 7.4 g

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