Vegetarian

Whole Wheat Pasta with White Kidney Beans is for Dinner.

Whole Wheat Pasta with White Kidney Beans takes 15 minutes to prepare.

Whole Wheat Pasta with White Kidney Beans takes 10 minutes to cook.

Whole Wheat Pasta with White Kidney Beans makes 6 servings.

The ingredients for Whole Wheat Pasta with White Kidney Beans are:

Trader Joes Organic whole wheat pasta, 4 cups cooked
Red Ripe Tomatoes, 1 medium whole, chopped
Spinach, fresh, 1.5 cup
White Kidney Bean, Progresso, (can, rinsed and drained)
4 Olives - Green, chopped
Capers, canned, 2 tbsp, drained
Garlic, prepared chopped garlic (1 tbsp)
Extra Virgin Olive Oil, 2 tbsp
Basil, 2 tbsp (measured before cut up)

Here is how you make Whole Wheat Pasta with White Kidney Beans:

Cook pasta al dente, when draining add all items to the empty pasta pan and heat, add pasta, toss and serve. I seasoned only with black pepper and this was enough for me.Serving Size:?Makes 6, 1-cup ServingsNumber of Servings: 6Recipe submitted by SparkPeople user TREEBW.

The nutritional information for Whole Wheat Pasta with White Kidney Beans is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 294.4

• Total Fat: 7.2 g
• Cholesterol: 0.0 mg
• Sodium: 397.8 mg
• Total Carbs: 47.6 g
• Dietary Fiber: 8.2 g
• Protein: 11.8 g

The dietary needs meet for Whole Wheat Pasta with White Kidney Beans is Vegetarian