The recipe PANTRY PASTA

Made From Scratch Recipes

PANTRY PASTA recipe is a Mexican Dinner meal that takes 30 minutes to make. If you enjoy Mexican for Dinner, you will like PANTRY PASTA!

PANTRY PASTA

PANTRY PASTA Recipe
PANTRY PASTA

THINK YOU HAVE NOTHING TO MAKE FOR DINNER? LOOK IN YOUR PANTRY.

What Course Is PANTRY PASTA?

PANTRY PASTA is for Dinner.


How Long Does PANTRY PASTA Recipe Take To Prepare?

PANTRY PASTA takes 10 minutes to prepare.


How Long Does PANTRY PASTA Recipe Take To Cook?

PANTRY PASTA takes 30 minutes to cook.


How Many Servings Does PANTRY PASTA Recipe Make?

PANTRY PASTA makes 12 servings.


What Are The Ingredients For PANTRY PASTA Recipe?

The ingredients for PANTRY PASTA are:

1 PACKAGE GARDEN ROTINI PASTA
1 SMALL ONION (CHOPPED)
2 CLOVES GARLIC (CHOPPED)
1 CAN CHILI BEANS
1 CAN BLACK OLIVES (SLICED)
1 CAN PINTO BEANS
1 CAN DICED TOMATOES W / MILD GREEN CHILIES
1 CAN TOMATO SAUCE
1 CAN CORN
1 TBSP OLIVE OIL


How Do I Make PANTRY PASTA?

Here is how you make PANTRY PASTA:

BOIL WATER FOR PASTACOOK PASTA AS DIRECTED ON PACKAGEIN LARGE SAUCE PAN ADD OLIVE OIL, ONIONS AND GARLIC. COOK FOR 2 OR 3 MINUTES. ADD OTHER INGREDIENTS IN THE POT AND HEAT. WHEN PASTA IS DONE ADD TO POT AND STIR. YOU CAN TOP WITH CHEESE.Number of Servings: 12Recipe submitted by SparkPeople user 2KENILYNN.


What's The Nutritional Info For PANTRY PASTA?

The nutritional information for PANTRY PASTA is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 240.1
  • Total Fat: 4.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 827.3 mg
  • Total Carbs: 43.3 g
  • Dietary Fiber: 6.1 g
  • Protein: 8.1 g

What Type Of Cuisine Is PANTRY PASTA?

PANTRY PASTA is Mexican cuisine.


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