The recipe Pasta Florentine

Made From Scratch Recipes

Pasta Florentine recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Pasta Florentine!

Pasta Florentine

Pasta Florentine Recipe
Pasta Florentine

A yummy blend of garlic, spinach and pasta!

What Course Is Pasta Florentine?

Pasta Florentine is for Dinner.


How Long Does Pasta Florentine Recipe Take To Prepare?

Pasta Florentine takes 15 minutes to prepare.


How Long Does Pasta Florentine Recipe Take To Cook?

Pasta Florentine takes 20 minutes to cook.


How Many Servings Does Pasta Florentine Recipe Make?

Pasta Florentine makes 6 servings.


What Are The Ingredients For Pasta Florentine Recipe?

The ingredients for Pasta Florentine are:

1 - 10 oz. package frozen chopped spinach, thawed and drained
6 cloves garlic, minced
3 T. olive oil
8 oz. shredded mozzarella cheese
1.5 T. parmesan cheese
12 oz. whole wheat penne pasta


How Do I Make Pasta Florentine?

Here is how you make Pasta Florentine:

1. Preheat oven to 350.2. Cook pasta according to package directions.3. While pasta cooks, saute garlic in olive oil.4. Toss cooked pasta with garlic mixture, spinach and half the mozzarella.5. Put in 2.5 quart casserole or 13x9 baking dish and top with remaining mozzarella and parmesan.6. Bake, uncovered for 15-20 min. or until cheese is melted.6 servings.Number of Servings: 6Recipe submitted by SparkPeople user PIANOMOM33.


What's The Nutritional Info For Pasta Florentine?

The nutritional information for Pasta Florentine is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 369.2
  • Total Fat: 14.0 g
  • Cholesterol: 21.9 mg
  • Sodium: 294.7 mg
  • Total Carbs: 50.4 g
  • Dietary Fiber: 7.8 g
  • Protein: 17.1 g

What Dietary Needs Does Pasta Florentine Meet?

The dietary needs meet for Pasta Florentine is Vegetarian


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