The recipe Pasta with Sauteed Mushroom

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Pasta with Sauteed Mushroom recipe is a meal that takes several minutes to make. If you enjoy for , you will like Pasta with Sauteed Mushroom!

Pasta with Sauteed Mushroom

Pasta with Sauteed Mushroom Recipe
Pasta with Sauteed Mushroom

How Long Does Pasta with Sauteed Mushroom Recipe Take To Prepare?

Pasta with Sauteed Mushroom takes several minutes to prepare.


How Long Does Pasta with Sauteed Mushroom Recipe Take To Cook?

Pasta with Sauteed Mushroom takes several minutes to cook.


How Many Servings Does Pasta with Sauteed Mushroom Recipe Make?

Pasta with Sauteed Mushroom makes 3 servings.


What Are The Ingredients For Pasta with Sauteed Mushroom Recipe?

The ingredients for Pasta with Sauteed Mushroom are:

Mushrooms, fresh, 6 cup, pieces or slices (remove)
Olive Oil, 3 tbsp (remove)
Garlic, 3 clove (remove)
Olivio, Olivio Margarine, 1 Tbsp, 1 serving (remove)
Parsley, .25 cup (remove)
Salt, 1 tbsp (remove)
Parmesan Cheese, shredded, 1 tbsp (remove)
Pasta, cooked, 6 oz (remove)


How Do I Make Pasta with Sauteed Mushroom?

Here is how you make Pasta with Sauteed Mushroom:

Serving Size: 3 servingsNumber of Servings: 3Recipe submitted by SparkPeople user MDELGIZZI.


What's The Nutritional Info For Pasta with Sauteed Mushroom?

The nutritional information for Pasta with Sauteed Mushroom is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 390.0
  • Total Fat: 17.8 g
  • Cholesterol: 20.0 mg
  • Sodium: 2,396.6 mg
  • Total Carbs: 47.9 g
  • Dietary Fiber: 2.9 g
  • Protein: 12.3 g

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