Vegetarian

Caesar Pasta Primavera takes 20 minutes to prepare.

Caesar Pasta Primavera takes 10 minutes to cook.

Caesar Pasta Primavera makes 4 servings.

The ingredients for Caesar Pasta Primavera are:

2 packages (10 ounces each) white mushrooms
1 package (12 ounces) firm cherry tomatoes
1 sweet onion (about 10 ounces), cut into 1-inch pieces
2 summer squash (1 pound total), cut into 1/4-inch slices
2 red sweet peppers (1 pound), cut into 1-inch pieces
1/2 cup reduced-calorie Caesar dressing, (such as Ken's Lite)
12 ounces whole-wheat spaghetti
1/2 cup shaved Parmesan cheese and fresh basil, for garnish

Here is how you make Caesar Pasta Primavera:

1. Heat gas grill to medium-high or prepare charcoal grill with medium-hot coals. Lightly coat grill rack with oil or nonstick cooking spray.2. Evenly divide vegetables and thread alternately onto 8 metal skewers3. Generously brush veggies with 1/4 cup of the dressing. Grill for 4 to 5 minutes, until lightly charred. Carefully turn and grill covered for an additional 4 to 5 minutes or until vegetables soften and are lightly charred. Remove to a large serving platter and keep warm.4. Cook pasta following package directions, about 10 minutes. Drain and toss with remaining 1/4 cup dressing.5. Serve the vegetables on a bed of pasta. Garnish with shaved Parmesan and basil.6. Do-Ahead Tip: Assemble skewers; place on a platter and cover with plastic wrap. Refrigerate. Brush with dressing just before grilling. Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user FAMILY_RECIPES.

The nutritional information for Caesar Pasta Primavera is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 473.1

• Total Fat: 9.7 g
• Cholesterol: 0.0 mg
• Sodium: 640.0 mg
• Total Carbs: 91.3 g
• Dietary Fiber: 14.4 g
• Protein: 17.7 g

The dietary needs meet for Caesar Pasta Primavera is Vegetarian