Vegetarian

Pasta Primavera Alfredo is for Dinner.

Pasta Primavera Alfredo takes 10 minutes to prepare.

Pasta Primavera Alfredo takes 25 minutes to cook.

Pasta Primavera Alfredo makes 10 servings.

The ingredients for Pasta Primavera Alfredo are:

14oz Whole grain linguine
3 cups small broccoli florets
3 carrots cut into think slices
4 oz fat free cream cheese
1 cup milk (skim)
1/3 cup shredded parmesan cheese
1/4 cup butter
2 garlic cloves ( i like garlic add to your taste)

Here is how you make Pasta Primavera Alfredo:

Cook Spaghetti in large saucepan as directed on package, adding vegetable to the boiling water the last 3 minutes.MEanwhile, cook remaining ingredients in saucepan on medium-low until cream cheese is completely melted and mixture is well blended, stirring occasionally. Drain spaghetti mixture, return to pan. Add sauce, toss to coat.Makes 10 1-cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user MUSICSONGBIRD.

The nutritional information for Pasta Primavera Alfredo is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 215.1

• Total Fat: 6.5 g
• Cholesterol: 14.9 mg
• Sodium: 67.2 mg
• Total Carbs: 33.4 g
• Dietary Fiber: 5.5 g
• Protein: 7.8 g

Pasta Primavera Alfredo is Italian cuisine.