Vegetarian

pasta with spinach takes several minutes to prepare.

pasta with spinach takes several minutes to cook.

pasta with spinach makes 10 servings.

The ingredients for pasta with spinach are:

penne, spinach, mushrooms, zucchini, red onion, butter, nutritional yeast, Parmesan cheese, salt, pepper, garlic, turkey bacon

Here is how you make pasta with spinach:

Saute diced red onion and 2 whole cloves of garlic in butter on med heat. Cook until onions start getting soft, remove garlic. Add sliced mushrooms. Saute. When mushrooms get a little soft add Zucchini. When all veggies are tender add fresh spinach. Cook down for 2-3 minutes. Add cooked Penne pasta. Add teaspoon of nutritional yeast and Parmesan. Mix together.....Add cooked, chopped turkey bacon if desired. Of course than it isn't vegetarian. Number of Servings: 10Recipe submitted by SparkPeople user MOMTO6BLESSINGS.

The nutritional information for pasta with spinach is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 185.2

• Total Fat: 9.0 g
• Cholesterol: 26.5 mg
• Sodium: 171.3 mg
• Total Carbs: 21.2 g
• Dietary Fiber: 2.9 g
• Protein: 6.5 g