Vegetarian

Sudried tomato and pine nut pasta is for Dinner.

Sudried tomato and pine nut pasta takes 5 minutes to prepare.

Sudried tomato and pine nut pasta takes 10 minutes to cook.

Sudried tomato and pine nut pasta makes 4 servings.

The ingredients for Sudried tomato and pine nut pasta are:

sundried tomato, pine nuts, chicken broth, white wine, garlic, onion, whole wheat pasta, salt and pepper to taste

Here is how you make Sudried tomato and pine nut pasta:

boil water, add pasta and cook till al dente. meanwhile in a large sauce pan, combine sundried tomatoes, pine nuts, garlic and onion cook till onion is soft and garlic starts to brown. add wine, reduce to 1/2 liquid mixture (1-2 minutes). add chicken stock reduce once again, simmering for 7 minutes. pour over pasta and enjoy!Number of Servings: 4Recipe submitted by SparkPeople user SHANNBEE.

The nutritional information for Sudried tomato and pine nut pasta is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 450.9

• Total Fat: 13.4 g
• Cholesterol: 1.9 mg
• Sodium: 652.4 mg
• Total Carbs: 70.0 g
• Dietary Fiber: 12.5 g
• Protein: 16.4 g

Sudried tomato and pine nut pasta is Italian cuisine.

The dietary needs meet for Sudried tomato and pine nut pasta is Vegetarian