Vegetarian

Kelly's Spicy Vegetable Pasta takes 5 minutes to prepare.

Kelly's Spicy Vegetable Pasta takes 10 minutes to cook.

Kelly's Spicy Vegetable Pasta makes 8 servings.

The ingredients for Kelly's Spicy Vegetable Pasta are:

Elbow Macaroni
can of sweet peas, drained
can of sweet corn, drained
can of Rotel w/Lime Juice & Cilantro
pepper
garlic
Kraft Light Three Cheese Dressing

Here is how you make Kelly's Spicy Vegetable Pasta:

Cook pasta as stated on the box. While it's cooking, drain the liquid from the peas & corn. Drain the pasta as well and add the peas, corn and Rotel (with it's juice) into the pot. Add pepper and other seasoning. I also added Kraft Light Three Cheese Ranch as a base. Let this simmer on low for about 5-10 minutes and enjoy! It's also good cold :)Number of Servings: 8Recipe submitted by SparkPeople user ITSONLYMEMORIES.

The nutritional information for Kelly's Spicy Vegetable Pasta is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 251.3

• Total Fat: 5.7 g
• Cholesterol: 0.0 mg
• Sodium: 436.4 mg
• Total Carbs: 44.4 g
• Dietary Fiber: 3.9 g
• Protein: 8.4 g