The recipe pasta with sauteed vegetables

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pasta with sauteed vegetables recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like pasta with sauteed vegetables!

pasta with sauteed vegetables

pasta with sauteed vegetables Recipe
pasta with sauteed vegetables

Quick and easy- 7 ingredients and 20 minutes-very tasty and filling-this is for my large family- adjust the amount to suit yours. Serve cold as a pasta salad w/ grated cheese.

What Course Is pasta with sauteed vegetables?

pasta with sauteed vegetables is for Dinner.


How Long Does pasta with sauteed vegetables Recipe Take To Prepare?

pasta with sauteed vegetables takes 10 minutes to prepare.


How Long Does pasta with sauteed vegetables Recipe Take To Cook?

pasta with sauteed vegetables takes 20 minutes to cook.


How Many Servings Does pasta with sauteed vegetables Recipe Make?

pasta with sauteed vegetables makes 10 servings.


What Are The Ingredients For pasta with sauteed vegetables Recipe?

The ingredients for pasta with sauteed vegetables are:

2 boxes barilla whole wheat penne
2 pts cherry tomatoes
3 cups sliced mushrooms
2 cans quartered artichokes
1 tbsp butter
1 tsp oil
1 tbsp minced garlic
2 xups reserved cooking water from pasta


How Do I Make pasta with sauteed vegetables?

Here is how you make pasta with sauteed vegetables:

while you wait for your water to boil:rinse veggies, add oil, butter& garlic to pan over low heat, saute garlic til brown, add veggies, saute till soft. drain pasta, save 2 cups water- add to veggiespour veggies over pasta & mixNumber of Servings: 10Recipe submitted by SparkPeople user JANIEGIRL123.


What's The Nutritional Info For pasta with sauteed vegetables?

The nutritional information for pasta with sauteed vegetables is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 337.9
  • Total Fat: 5.1 g
  • Cholesterol: 3.1 mg
  • Sodium: 29.0 mg
  • Total Carbs: 64.7 g
  • Dietary Fiber: 11.2 g
  • Protein: 12.3 g

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