Vegetarian

Whole Wheat Lemon Pasta is for Dinner.

Whole Wheat Lemon Pasta takes 10 minutes to prepare.

Whole Wheat Lemon Pasta takes 20 minutes to cook.

Whole Wheat Lemon Pasta makes 4 servings.

The ingredients for Whole Wheat Lemon Pasta are:

1 box whole wheat spaghetti
2 cups chicken broth
2 lemons
1 cup scallions
1 cup shitaki mushrooms
salt & pepper to taste

Here is how you make Whole Wheat Lemon Pasta:

Into a pot of boiling water, empty contents of 1 box of spaghetti noodles. Cook until under aldente...In a smaller pot, put 2 cups of chicken broth and sliced lemons.... boil on low for about 10 minutes to infuse the chicken stock with the lemons. Remove the lemon slicesIn a small pan, saute the mushrooms and green onions... reserve some onions to garnishAdd the undercooked noodles to the lemon broth, as well as the mushrooms and onions. Cook for another couple of minutes until noodles are done to your liking. Garnish with remaining green onions and some lemon zest if you likeNumber of Servings: 4Recipe submitted by SparkPeople user FRUFFYSMOM.

The nutritional information for Whole Wheat Lemon Pasta is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 201.3

• Total Fat: 1.3 g
• Cholesterol: 2.5 mg
• Sodium: 490.5 mg
• Total Carbs: 45.8 g
• Dietary Fiber: 9.7 g
• Protein: 9.6 g