Vegetarian

Steve's Basic Vegan Biscuits is for Snack.

Steve's Basic Vegan Biscuits takes 5 minutes to prepare.

Steve's Basic Vegan Biscuits takes 15 minutes to cook.

Steve's Basic Vegan Biscuits makes 5 servings.

The ingredients for Steve's Basic Vegan Biscuits are:

95g (or about 2/3 cup) flour
1 tsp baking powder
pinch of baking soda
1/3 tsp salt
splash of vinegar
1/4 cup (60g) soy milk (or similar)
20g Earth Balance spread or similar (shortening would work), about 1 Tbsp and 1 tsp.

Here is how you make Steve's Basic Vegan Biscuits:

Preheat oven to 450FMix dry ingredients. Cut in 'fat' (Earth Balance, margarine, shortening ...) with a fork until crumbly.Separately combine soy milk and vinegar (about 1/2 tsp), stir, and let sit a few minutes.Stir wet and dry ingredients together until a single clump of dough forms. Turn out on a lightly floured surface and knead about 10 times, or 30 seconds. Roll out until about 1/2" thick. Cut with cookie cutter or knife into 5 biscuits (make four, and use the remainder of the dough for the 5th ...).Place on a baking/cookie sheet, at least 1/2" apart and bake 12-15 minutes or until they begin to brown.Serving Size: Makes 5 biscuitsNumber of Servings: 5Recipe submitted by SparkPeople user SPKRAUSE.

The nutritional information for Steve's Basic Vegan Biscuits is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 103.7

• Total Fat: 3.7 g
• Cholesterol: 0.0 mg
• Sodium: 42.4 mg
• Total Carbs: 14.9 g
• Dietary Fiber: 0.6 g
• Protein: 0.4 g

The dietary needs meet for Steve's Basic Vegan Biscuits is Vegan