The recipe vegan chickpea tabbouleh

Made From Scratch Recipes

vegan chickpea tabbouleh recipe is a meal that takes several minutes to make. If you enjoy for , you will like vegan chickpea tabbouleh!

vegan chickpea tabbouleh

vegan chickpea tabbouleh Recipe
vegan chickpea tabbouleh

vegan

How Long Does vegan chickpea tabbouleh Recipe Take To Prepare?

vegan chickpea tabbouleh takes several minutes to prepare.


How Long Does vegan chickpea tabbouleh Recipe Take To Cook?

vegan chickpea tabbouleh takes several minutes to cook.


How Many Servings Does vegan chickpea tabbouleh Recipe Make?

vegan chickpea tabbouleh makes 6 servings.


What Are The Ingredients For vegan chickpea tabbouleh Recipe?

The ingredients for vegan chickpea tabbouleh are:

16 tbsp Parsley
1 Italian tomato Red Ripe Tomatoes
1.50 cup Chickpeas (garbanzo beans)
1 cup Bulgur, dry
2 tbsp Forelli White Wine Vinegar
0.40 cup Red Onion Raw (1/4 cup, 40g or 1.4oz)
1 tbsp Extra Virgin Olive Oil


How Do I Make vegan chickpea tabbouleh?

Here is how you make vegan chickpea tabbouleh:

Serving Size:?6 servings - .5c?


What's The Nutritional Info For vegan chickpea tabbouleh?

The nutritional information for vegan chickpea tabbouleh is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 182.7
  • Total Fat: 3.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 190.0 mg
  • Total Carbs: 33.2 g
  • Dietary Fiber: 7.6 g
  • Protein: 6.5 g

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