The recipe Vegan polenta

Made From Scratch Recipes

Vegan polenta recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Vegan polenta!

Vegan polenta

Vegan polenta Recipe
Vegan polenta

What Course Is Vegan polenta?

Vegan polenta is for Dinner.


How Long Does Vegan polenta Recipe Take To Prepare?

Vegan polenta takes several minutes to prepare.


How Long Does Vegan polenta Recipe Take To Cook?

Vegan polenta takes 45 minutes to cook.


How Many Servings Does Vegan polenta Recipe Make?

Vegan polenta makes 4 servings.


What Are The Ingredients For Vegan polenta Recipe?

The ingredients for Vegan polenta are:

4 cups water, divided
1 teaspoon sea salt with seasoning
1 tablespoon extra virgin olive oil
1 cup stone ground yellow corn meal


How Do I Make Vegan polenta?

Here is how you make Vegan polenta:

Bring 3 cups water to boil in a 2 or 3 quart sauce pan with salt and olive oil. Mix corn meal into remaining cup of cold water and mix. Pour into boiling water, stirring constantly until thick.Spray 9" square baking pan with olive oil spray. Pour hot corn meal mush into prepared pan and bake for 20 minutes. Top with desired toppings.Serving Size: Makes 4 1 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user SCRAPPYGRAMMY.


What's The Nutritional Info For Vegan polenta?

The nutritional information for Vegan polenta is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 130.0
  • Total Fat: 4.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 586.1 mg
  • Total Carbs: 22.0 g
  • Dietary Fiber: 3.0 g
  • Protein: 3.0 g

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