Vegetarian

alx's veggie lasagna is for Dinner.

alx's veggie lasagna takes several minutes to prepare.

alx's veggie lasagna takes 45 minutes to cook.

alx's veggie lasagna makes 8 servings.

The ingredients for alx's veggie lasagna are:

# Eggplant, fresh, 1 cup, cubes (remove)
# Zucchini, 1 cup, sliced (remove)
# Onions, raw, .5 cup, chopped (remove)
# Broccoli, fresh, 1 cup, chopped (remove)
# Carrots, raw, 1 cup, chopped (remove)
# Celery, raw, .5 cup, diced (remove)
# Mushrooms, canned, 1 cup (remove)
# Black Olives, canned (small-extra large), 8 tbsp (remove)
# Spinach, frozen, 1 package (10 oz) yields (remove)
# Green Peppers (bell peppers), 1 cup, strips (remove)
# Garlic, 3 cloves (remove)
# Mozzarella Cheese, part skim milk, 12 oz (remove)
# *CHEESE - Parmensan Cheese (Jewel), 16 tsp (remove)
# *Sauce, Bertolli Tomato and Basil Spaghetti Sauce, 1 cu

Here is how you make alx's veggie lasagna:

place all ingredient in cock pot ( expect for spinach) cook for 4hour boil noodles ,drainlayer noodles ,sauces ,spinach,cheese,noodles sauces,spinach,cheese,ect top with parmensan cheesebake at 350 for 45 minsservices 8-10Number of Servings: 8Recipe submitted by SparkPeople user ALLESSANDRA1.

The nutritional information for alx's veggie lasagna is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 278.7

• Total Fat: 10.6 g
• Cholesterol: 29.7 mg
• Sodium: 606.7 mg
• Total Carbs: 28.4 g
• Dietary Fiber: 5.1 g
• Protein: 18.6 g

alx's veggie lasagna is Italian cuisine.

The dietary needs meet for alx's veggie lasagna is Vegetarian