Vegetarian

Diet Friendly Veggie Pizza takes several minutes to prepare.

Diet Friendly Veggie Pizza takes several minutes to cook.

Diet Friendly Veggie Pizza makes 8 servings.

The ingredients for Diet Friendly Veggie Pizza are:

8 serving Pizza Buddy Pizza Dough (1/8th of the 16 oz pkg = Serv) (by SSCHAEFER33)
1.5 cup Great Value Fancy Shredded Low-Moisture Part-Skim Mozzarella Cheese
0.5 cup Del Monte Diced Tomatoes, No Salt Added
0.25 cup Hunt's Tomato Sauce, no salt added
1 cup baby bella sliced mushrooms (by RUTHIEBEAR)
3 serving Black Olives, Black Pearls, medium pitted, 5 olives
.25 cup Flour, white

Here is how you make Diet Friendly Veggie Pizza:

Spread half the flour over flat counter and sprinkle some more flour over top and begin to roll out with rolling pin. This takes patience as the dough will want to shrink up as soon as you roll it. Feel free to use any pizza dough technique you want to but in my opinion, the thinner the crust the better. Spread tomato sauce out in thin layer evenly over the dough then spread the drained diced tomatoes evenly. Next the cheese, so on and so forth. Bake in 450 degree oven for 1-15 minutes until edges of crust are golden brown. Cut into 8 equal slices and enjoy. Mmmmm, pizza, guilt freeServing Size:?Makes 8 medium sized slices

The nutritional information for Diet Friendly Veggie Pizza is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 189.8

• Total Fat: 5.2 g
• Cholesterol: 11.4 mg
• Sodium: 443.5 mg
• Total Carbs: 27.7 g
• Dietary Fiber: 1.3 g
• Protein: 8.9 g

The dietary needs meet for Diet Friendly Veggie Pizza is Vegetarian