The recipe Linguine florentine

Made From Scratch Recipes

Linguine florentine recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Linguine florentine!

Linguine florentine

Linguine florentine Recipe
Linguine florentine

What Course Is Linguine florentine?

Linguine florentine is for Dinner.


How Long Does Linguine florentine Recipe Take To Prepare?

Linguine florentine takes 15 minutes to prepare.


How Long Does Linguine florentine Recipe Take To Cook?

Linguine florentine takes 30 minutes to cook.


How Many Servings Does Linguine florentine Recipe Make?

Linguine florentine makes 8 servings.


What Are The Ingredients For Linguine florentine Recipe?

The ingredients for Linguine florentine are:

*Barilla Linguine, 16 oz
Spinach, frozen, 1 package (10 oz) yields
Sour Cream, reduced fat, 1.5 cup
Mozzarella Cheese, part skim milk, 8 oz
Tomato Sauce, 2 cup
Egg substitute, liquid (Egg Beaters), 2 cup


How Do I Make Linguine florentine?

Here is how you make Linguine florentine:

Cook linguine according to directions on box. In large bowl combine rest of ingredients except tomato sauce. Add cooked linguine to bowl and mix well. Pour into greased lasagna pan. Top with tomato sauce. Bake at 350 for 30 minutes or until bubbly. Enjoy!!Number of Servings: 8Recipe submitted by SparkPeople user ITALIANMAMA37.


What's The Nutritional Info For Linguine florentine?

The nutritional information for Linguine florentine is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 380.2
  • Total Fat: 11.3 g
  • Cholesterol: 34.1 mg
  • Sodium: 881.2 mg
  • Total Carbs: 55.2 g
  • Dietary Fiber: 4.7 g
  • Protein: 17.7 g

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