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Flavored cloud Bread is for Sandwich.

Flavored cloud Bread takes 15 minutes to prepare.

Flavored cloud Bread takes 15 minutes to cook.

Flavored cloud Bread makes 1 servings.

The ingredients for Flavored cloud Bread are:

7 serving great value large white eggs
.5 tsp Leavening agents, baking powder, low-sodium
.375 cup Ricotta Cheese, whole milk
.5 serving Isopure Whey Protein Isolate Protein Powder Unflavored by Nature's Best - 1 Scoop (29g) (by KIRSTYRE)
1 serving Bragg - Premium Nutritional Yeast Seasoning (1Tbsp/5g)

Here is how you make Flavored cloud Bread:

Separate the eggs. Add the baking powder to the egg whites and whipped until stiff peaks form. In a separate bowl, add the Ricotta Cheese, nutritional yeast,and protein powder to the egg yolks and beat with a fork until smooth. At this point, you can add any flavored popcorn seasoning. I like to add the bacon nacho. Mix until smooth. Fold the egg yolk mixture in the egg whites gently. Pour in 2 top muffin pans. Bake at 350 degrees for about 15min.Serving Size: 2 piecesNumber of Servings: 1Recipe submitted by SparkPeople user TSHEPHERD52.

The nutritional information for Flavored cloud Bread is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 727.9

• Total Fat: 47.0 g
• Cholesterol: 1,344.5 mg
• Sodium: 654.7 mg
• Total Carbs: 6.0 g
• Dietary Fiber: 1.1 g
• Protein: 68.4 g

The dietary needs meet for Flavored cloud Bread is Low Carb