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1.5 lb Loaf - "Easy Whole Wheat Bread" takes 5 minutes to prepare.

1.5 lb Loaf - "Easy Whole Wheat Bread" takes 360 minutes to cook.

1.5 lb Loaf - "Easy Whole Wheat Bread" makes 1 servings.

The ingredients for 1.5 lb Loaf - "Easy Whole Wheat Bread" are:

1 1/8 c warm water
1 egg white
2 tbl vegetable oil
2 tbl brown sugar
1.5 tsp salt
1.5 c bread flour
1.5 c whole wheat flour
1.5 tsp yeast

Here is how you make 1.5 lb Loaf - "Easy Whole Wheat Bread":

Add ingredients to your bread machine, in the order listed (or in your user manual). You can increase by 50% for a 2 lb loaf, or decrease by 50% for a 1 lb loaf. Choose to bake on Whole Wheat setting, with light color. Let your bread machine do the rest!The calories are based on the whole loaf. I usually weigh out the loaf and then weigh my slices. The fraction/decimal goes in the "servings".Serving Size: Makes a single 1.5 lb loafNumber of Servings: 1Recipe submitted by SparkPeople user 4ME4US--.

The nutritional information for 1.5 lb Loaf - "Easy Whole Wheat Bread" is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,830.0

• Total Fat: 43.5 g
• Cholesterol: 0.0 mg
• Sodium: 3,548.6 mg
• Total Carbs: 294.0 g
• Dietary Fiber: 24.0 g
• Protein: 52.0 g