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Easy French Bread takes 140 minutes to prepare.

Easy French Bread takes 35 minutes to cook.

Easy French Bread makes 2 servings.

The ingredients for Easy French Bread are:

1 package of yeast
2 cups warm water
4 cups all purpose flour
3 tsp sugar
2 tsp salt

Here is how you make Easy French Bread:

Makes two loaves, nutritional information is for one full loaf.Dissolve 1 tsp of sugar in 1/2 cup of water, sprinkle yeast on top let proof for 10 -15 mins until bubbly.Measure flour, salt and remaing sugar into large bowl.Add yeast mixture and remaing water to hold dough together, mix until soft and sticky.Cover bowl and set in a warm place until doubled in size, approx 1 hour.Beat down and knead gently on a floured board about 1 minute.Roll into a rectangle, cut in half and shape into 2 french sticks.Place on greased cookie sheet and let rise about 1 hour or until double.Bake in a 350 oven for 35 mins or until hollow when tappedNumber of Servings: 2Recipe submitted by SparkPeople user CATZ567.

The nutritional information for Easy French Bread is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 949.4

• Total Fat: 2.7 g
• Cholesterol: 0.0 mg
• Sodium: 2,339.7 mg
• Total Carbs: 199.6 g
• Dietary Fiber: 7.9 g
• Protein: 27.0 g

The dietary needs meet for Easy French Bread is Low Fat