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Southern Fried Bread takes several minutes to prepare.

Southern Fried Bread takes several minutes to cook.

Southern Fried Bread makes 1 servings.

The ingredients for Southern Fried Bread are:

plain flour
butter
salt
pepper
egg
milk
canola oil
warm water

Here is how you make Southern Fried Bread:

In medium bowl, combine flour, salt and pepper. Blend in butter (until the consistency of corn meal). In separate bowl, whisk egg and milk. Mix liquid into flour mixture. Add just enough warm water to make a soft dough. On floured surface, knead lightly. Roll out to about 1/2 in flat. Cut out with biscuit cutter and then roll each piece into thin circles. Fry in 350 degree oil about 2 minutes each side.Serving Size: Makes 8 6-in piecesNumber of Servings: 1Recipe submitted by SparkPeople user TLW122570.

The nutritional information for Southern Fried Bread is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 2,219.2

• Total Fat: 112.3 g
• Cholesterol: 321.8 mg
• Sodium: 4,357.2 mg
• Total Carbs: 252.4 g
• Dietary Fiber: 9.0 g
• Protein: 47.4 g