Side Items

Nanny's Whole Grain Bread takes 150 minutes to prepare.

Nanny's Whole Grain Bread takes 35 minutes to cook.

Nanny's Whole Grain Bread makes 18 servings.

The ingredients for Nanny's Whole Grain Bread are:

3 cups Whole Grain Flour
1/4 cup Dark Rye Flour
1/4 cup Barley Flour
1/2 cup Oats
4.5 tsp Active Dry Yeast
1/2 cup Splenda
1 tsp Salt
2 tbsp Milled Golden Flax Seed
1.75 cups Water

Here is how you make Nanny's Whole Grain Bread:

Heat 1/2 cup water, place yeast in water until dissolved. Mix all dry ingredients together. Add yeast mixture and remaining water. Mix until dough comes off the sides of the bowl. Make a ball and place in a greased large bowl. Cover and let rise in a warm place until dough doubles in size. Punch down and cut in half. Make rolls, a bread braid, or a regular loaf. Place in greased pan that you will use to cook it in. Cover and again let it double in size. Place in a preheated oven and bake at 350 degrees for 35-40 minutes or until a nice golden brown. Makes 18 servings.Serving Size: 18Number of Servings: 18Recipe submitted by SparkPeople user LANABETHCHERRY.

The nutritional information for Nanny's Whole Grain Bread is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 91.7

• Total Fat: 0.9 g
• Cholesterol: 0.0 mg
• Sodium: 131.1 mg
• Total Carbs: 20.8 g
• Dietary Fiber: 3.5 g
• Protein: 3.8 g

The dietary needs meet for Nanny's Whole Grain Bread is Low Fat