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Simple Homemade Bread takes 90 minutes to prepare.

Simple Homemade Bread takes 25 minutes to cook.

Simple Homemade Bread makes 20 servings.

The ingredients for Simple Homemade Bread are:

2 c. All-purpose Flour
2 c. Whole Wheat Flour
1tsp. Salt
1 Tbsp. Quick-rise Yeast
2 Tbsp. Sugar
2 Tbsp. Canola Oil
2 c. Lukewarm Water
1 Tbsp Lemon juice

Here is how you make Simple Homemade Bread:

Combine first five ingredients. Mix well. Combine oil, water, and lemon juice and gradually add to flour mixture, mixing until a soft ball is formed. Dust table with flour and knead dough 8-10 minutes. Cover and let rise at room temperature until double (30-35 minutes). Knead for 2-3 minutes. Shape into 1 large or 2 small loaves and put in pan(s). Cover and let rise until double (45 minutes). Bake at 375 for 25-30 minutes.Serving Size:?1 slice 1/10 of a loaf

The nutritional information for Simple Homemade Bread is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 105.2

• Total Fat: 1.7 g
• Cholesterol: 0.0 mg
• Sodium: 117.2 mg
• Total Carbs: 19.9 g
• Dietary Fiber: 1.9 g
• Protein: 3.1 g