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Bread, Italian Herb (Bread Machine) takes several minutes to prepare.

Bread, Italian Herb (Bread Machine) takes several minutes to cook.

Bread, Italian Herb (Bread Machine) makes 16 servings.

The ingredients for Bread, Italian Herb (Bread Machine) are:

Canola Oil, 1.5 tbsp (remove)
Water, tap, 1 1/4 cup (8 fl oz) (remove)
Salt, 1 tsp (remove)
Whole Wheat Flour, 1 cup (remove)
Bread Flour, 2.5 cup (remove)
Splenda, 2 tsp (remove)
Parsley, dried, 1 tbsp (remove)
Parmesan Cheese, grated, 1/4 cup (remove)
Onions, dehydrated flakes, 2 tsp (remove)
Basil, .5 tsp (remove)
Garlic powder, .5 tsp (remove)
Active Dry Yeast, 2 tsp (remove)

Here is how you make Bread, Italian Herb (Bread Machine):

Add liquid ingredients in bread pan.Add dry ingregients (except yeast) to pan.Add yeast in small well (hole) on top of dry ingredients.Bake bread.Serving Size:?1 Slice

The nutritional information for Bread, Italian Herb (Bread Machine) is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 118.1

• Total Fat: 2.1 g
• Cholesterol: 1.2 mg
• Sodium: 175.9 mg
• Total Carbs: 20.8 g
• Dietary Fiber: 1.5 g
• Protein: 4.0 g