The recipe T Italian bread cook's country

Made From Scratch Recipes

T Italian bread cook's country recipe is a Side Dish meal that takes 10 minutes to make. If you enjoy for Side Dish, you will like T Italian bread cook's country!

T Italian bread cook's country

T Italian bread cook's country Recipe
T Italian bread cook's country

My version of cook's country Italian bread.

What Course Is T Italian bread cook's country?

T Italian bread cook's country is for Side Dish.


How Long Does T Italian bread cook's country Recipe Take To Prepare?

T Italian bread cook's country takes 2 minutes to prepare.


How Long Does T Italian bread cook's country Recipe Take To Cook?

T Italian bread cook's country takes 10 minutes to cook.


How Many Servings Does T Italian bread cook's country Recipe Make?

T Italian bread cook's country makes 1 servings.


What Are The Ingredients For T Italian bread cook's country Recipe?

The ingredients for T Italian bread cook's country are:

.4 stick Butter, salted
4 tsp Garlic
424 gram Italian Bread, Marketside (1/8 loaf, 53g)


How Do I Make T Italian bread cook's country?

Here is how you make T Italian bread cook's country:

Oven 400 degrees. Place lengthwise sliced loaf cut side up on a baking sheet. Bake 5 minutes or until sliced side is firm. Meanwhile melt 2 ounces of butter. Add small cubes of 2 ounces of butter to melted butter and stir. Add garlic. Brush cut surface of bread. Turn cut side down on baking sheet and press down with a second baking sheet. Return to over for 5 minutes or so until cut side is golden brown. Serving Size: Makes one complete loafNumber of Servings: 1Recipe submitted by SparkPeople user HPSANDDOLLAR.


What's The Nutritional Info For T Italian bread cook's country?

The nutritional information for T Italian bread cook's country is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,462.5
  • Total Fat: 44.8 g
  • Cholesterol: 99.0 mg
  • Sodium: 3,047.2 mg
  • Total Carbs: 219.7 g
  • Dietary Fiber: 8.2 g
  • Protein: 41.0 g

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