Side Items

Guinness Bread (Per Loaf 2 per batch) takes several minutes to prepare.

Guinness Bread (Per Loaf 2 per batch) takes several minutes to cook.

Guinness Bread (Per Loaf 2 per batch) makes 2 servings.

The ingredients for Guinness Bread (Per Loaf 2 per batch) are:

5.5 cup Whole Wheat Flour
1.25 cup Flour, white
2 serving Oatmeal, Steel Cut, 1/4 cup - Quaker
2.5 tsp Baking Soda
2.5 tsp packed Brown Sugar
40 grams Butter, unsalted
2 cup Milk Whole Vitamin D
.75 cup Molasses, blackstrap
8 oz Guinness extra stout

Here is how you make Guinness Bread (Per Loaf 2 per batch):

5.5 cup Whole Wheat Flour 1.25 cup Flour, white 2 serving Oatmeal, Steel Cut, 1/4 cup - Quaker 2.5 tsp Baking Soda 2.5 tsp packed Brown Sugar 40 grams Butter, unsalted 2 cup Milk Whole Vitamin D .75 cup Molasses, blackstrap 8 oz Guinness extra stout Serving Size: makes 2 loafesNumber of Servings: 2Recipe submitted by SparkPeople user MARTINNJM.

The nutritional information for Guinness Bread (Per Loaf 2 per batch) is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 2,213.7

• Total Fat: 33.5 g
• Cholesterol: 78.8 mg
• Sodium: 1,766.9 mg
• Total Carbs: 427.8 g
• Dietary Fiber: 46.3 g
• Protein: 65.2 g