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mini wheat rolls (bread machine) takes several minutes to prepare.

mini wheat rolls (bread machine) takes several minutes to cook.

mini wheat rolls (bread machine) makes 24 servings.

The ingredients for mini wheat rolls (bread machine) are:

2 tbsp white sugar
1 tbsp active dry yeast
3/4 cup warm water
1/4 cup milk
1 tbsp vegetable oil
3 cups whole wheat flour
1 tsp salt
1 egg

Here is how you make mini wheat rolls (bread machine):

In a small mixing bowl, dissovle the sugar and yeast in warm water. Let stand until creamy, about 10 minutes.Then combine all ingredients in bread machine in order as indicated by machine. set to Wheat, Light, and dough. When dough is done, roll into 24 balls and place in a mini muffin pan. Bake 10 minute or until golden brown in a 400 degree oven. Makes 24 servingsNumber of Servings: 24Recipe submitted by SparkPeople user TRACIWRIGHT79.

The nutritional information for mini wheat rolls (bread machine) is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 68.0

• Total Fat: 1.0 g
• Cholesterol: 8.9 mg
• Sodium: 100.7 mg
• Total Carbs: 11.7 g
• Dietary Fiber: 2.0 g
• Protein: 2.3 g